Baked Goods

Growing up in a Portuguese household, there was nothing quite like the smell of Portuguese Malassadas frying in the kitchen. My mom would make them for special occasions, light and airy with a hint of lemon — and we could never eat them fast enough. This is my Aunt Lilia’s version, and it never disappoints. […]

Maria’s Massa Souvada Single Loaf is a traditional Portuguese sweet bread scaled down to one perfect loaf. Light, airy, and rich with butter and eggs — this is the taste of Easter and Holy Ghost Feasts in every slice. Worth every rise.